Some thoughts about tomatoes

“Mama, I’ve got some kind of rash!” Scene: it is 2:00 a.m., I am ten years old, and I have broken out in the most magnificent case of hives that has been seen in my family for many a year. My mother helped me cover just about every inch of me with soda/water paste and […]

Depression cake

When you see this title, what do you think of? “Depression cake” is a recipe for cake without eggs or milk (some recipes don’t use butter either), that came into use during the Great Depression in the United States. The same goes, apparently, for such modern marvels as mock apple pie, vinegar pie, and my […]

Timing is everything

I have often extolled the wonders of wild edibles in Alaska, including the plethora of berries that come out in the spring and summer, the sea asparagus that covers the beaches in June, and novelties such as Hudson Bay tea, delicious and nutritious in moderation. I had forgotten, however, that central Virginia has its share […]

Let’s talk about lettuce

During my growing-up years, “lettuce” meant “iceberg lettuce,” although occasionally my mother would show up at the house with a strange, leathery substance known as “romaine.” While we grew many fruits and vegetables on the place, lettuce was apparently not among them. When a head of iceberg lettuce came into the house, there were three […]

Sunburn

When she was in her early twenties, my sister Mary fell asleep on Myrtle Beach (South Carolina). I am quite fair-skinned; Mary (and Laura too) might be even paler than I am. Anyway, when Mary woke up, she was badly burned (notice I don’t say “sunburned” because somehow that phrase seems to take the sting […]